|1 ripe banana||1 peach|
|1 cup pineapple juice||6-8 ice cubes|
Peel and slice the banana. Pit and slice (but do not peel) the peach.
Put all ingredients in blender and blend until smooth. Makes 2 tall glasses full.
Hannah Balcanoff adds 1/2 to 1 cup nonfat yogurt, but less ice - try sometime.