| 1 ripe banana | 1 peach |
| 1 cup pineapple juice | 6-8 ice cubes |
Peel and slice the banana. Pit and slice (but do not peel) the peach.
Put all ingredients in blender and blend until smooth. Makes 2 tall glasses full.
Hannah Balcanoff adds 1/2 to 1 cup nonfat yogurt, but less ice - try sometime.